“Xocolatl” Hot Chocolate!
Warm up with luxurious, rich hot chocolate and travel to the ancient world of the Mayans and Aztecs. This spicy version with chili flakes will...
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Feature: Spicy
A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.
Bulgur with Sour Milk and Horseradish! Healthy appetizer or breakfast!
An appetizer featuring bruschetta or a cold dip as a side dish with a slightly spicy taste, combining bulgur or crushed wheat with sour milk or Greek yogurt, is a...
Protected: Potato Dip with Embroidered Peppers! My grandmother’s Recipe!
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Protected: Macedonian AJVAR! Authentic Original Recipe!
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HUMMUS 3 ways! Pikant, Beetroot, Standard!
The best way to make creamy hummus, with a really deep flavor and smooth texture, is to prepare the chickpeas at night, let them sit in cold water until the...
Fried Pickles! Macedonian traditional Dish!
If you are looking for a simple recipe that includes pickles that you can prepare at the end of the season, then this old traditional Macedonian recipe may surprise you...
Watermelon Rind Pickles!
Surprise Your Loved Ones with Homemade Pickled Watermelon Rind! Delight your family and friends with a jar of crispy, juicy, and beautifully sour pickled watermelon...
Chicken PATTIES! Juicy and Crunchy Sandwich!
Crispy and juicy patties into a a chicken burger, made from ground chicken breast with burger buns and lettuce leaves, is definitely fresher and tastier than the one in the...
Protected: Traditional Potato Stew with Chicken meat !
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Protected: Homemade Mayo Dip from garlic !
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