Ajvarita – Aivar pizza inspired by the Neapolitan pizza Margherita. Ajvarita is a unique pizza, with the taste and aroma of smoky paprika, simple, which...
Macedonian Ajvar – The king of the winter traditional food and a taste that the winter months cannot be imagined. Also known as Macedonian caviar because it is a real...
If you are looking for a delicious and easy recipe for preparing delicious liver, then I am happy to share my mother’s recipe, that I know to prepare very often....
Soft, airy ciabatta buns with a thin crust that have a wonderful aroma and the possibility to combine them as breakfast or lunch in many varieties. Easy to digest, which...
Burrata cheese is Italian cow’s cheese made from mozzarella and cream. The outer casing is solid thin mozzarella cheese, while the inside contains stracciatella that gives soft texture. It tastes...
Kukurek is a traditional delicious dish prepared from lamb intestines, cleaned and braided, and is usually found on the Macedonian table during the Easter holidays. It is necessary to clean...