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Lux Avocado Cookies, sugar free!

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Ingredients

Adjust Servings:

	1 Avocado medium
	3 tbsp peanut butter smooth
	7 dates Dates
	1 egg egg
	2 tbsp Cocoa Powder
	100 grams Dark Chocolate chopped
	1 tbsp vanilla extract optional
	Pinch Salt sea salt

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Lux Avocado Cookies, sugar free!

Name: Lux Avocado Cookies, sugar free!
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16 cookies
Ingredients: Avocado: 1; peanut butter: 3 tbsp; Dates: 7 dates; egg: 1 egg; Cocoa Powder: 2 tbsp; Dark Chocolate: 100 grams; vanilla extract: 1 tbsp; Salt: Pinch

Vegan Cookies !

Features:

Healthy and Delicious Cookies, Low Calorie !

15 minutes
Serves 16
Easy

Ingredients

1 Avocado
medium
3 tbsp peanut butter
smooth
7 dates Dates
1 egg egg
2 tbsp Cocoa Powder
100 grams Dark Chocolate
chopped
1 tbsp vanilla extract
optional
Pinch Salt
sea salt

Directions

Healthy gluten free cookies, ease to prepare. Only few ingredients and can be ready in 15 minutes.

Avocado base supplemented with peanut butter, dates, cocoa powder and dark chocolate. This delicious sweets will satisfy your needs for sweet pleasure any time of the day.

Just blend all ingredients until smooth structure, add chopped dark chocolate and bake 15 minutes.

Perfect in the morning with milk or with coffee, or before training when you need more energy.

You can keep them on room temperature many days.

All details are below. Enjoy 🙂

Steps

Done

Blending

Clean 1 avocado medium size and 7 dates.
Add them into blender with other ingredients (3 tbsp of peanut butter, 1 egg, 2 tbsp cocoa powder, pinch of sea salt and 1 tbsp vanilla extract (optional).
You can use also almond butter or any other that you prefer instead of peanut butter.
Blend all ingredients until smooth.
Chopped 100 grams dark chocolate and add into the mixture, mix well with spoon to combine.
On baking paper add one spoon from the mixture, shape and cover with some chopped pieces of chocolate.
Bake in the oven for 15 minutes at 180 degrees.
From mixture it will be around 16 medium cookies.
You can keep them on room temperature.
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Thank you :)