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Gluten free Coconut Balls, only 4 ingredients!

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Ingredients

Adjust Servings:

	one fresh coconut medium
	1 tbsp coconut flour
	3 tbsp coconut oil
	2 tbsp Sweetener Honey/Rice syrup/Agave
	vanilla extract

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Gluten free Coconut Balls, only 4 ingredients!

Name: Gluten free Coconut Balls, only 4 ingredients!
Prep time: 10 min
Total time: 10 min
Yield: 16 ballas
Ingredients: fresh coconut: one; coconut flour: 1 tbsp; coconut oil: 3 tbsp; Sweetener: 2 tbsp; vanilla extract

Coconut Balls calling for bite !

Features:

Sweet celebration treat

10 min
Serves 16
Easy

Ingredients

one fresh coconut
medium
1 tbsp coconut flour
3 tbsp coconut oil
2 tbsp Sweetener
Honey/Rice syrup/Agave
vanilla extract

Directions

If you try to keep balanced diet you need to try this dessert. Delicious low calorie balls covered with chocolate, with crunchy pistachio in the middle that is calling for bite.

And second combination with frozen raspberries from the inside covered with white coconut filling, may be frozen and tasted for more long period.

Steps

Done

10 minutes

Blending and making balls

Clean one fresh coconut well and cut in smaller pieces.
Add in blender with other ingredients and blend until are well combined.
Transfer the mixture at aluminum folio and leave few minutes in the fridge, because making balls will be easier.
In meanwhile separate nice shapely raspberries and clean few pistachios.
Depending of coconut size from one medium sized coconut can be made 20 balls.
After ten minutes take out mixture from the fridge and start making balls.
Every ball can be rolled in coconut pieces.
For chocolate balls, after finishing white rolls melted 150 grams of dark chocolate.
With fork take every ball and deep into melted chocolate. Leave on baking paper for 10 minutes before tasing.
Na zdravje !